N&N first became a member of the Singapore Quality Egg Scheme.
N&N was accredited with ISO22000:2005 for its quality food safety management systems.
Our fresh eggs were first granted the Healthier Choice Symbol by the Health Promotion Board of Singapore.
N&N first produced and sold our pasteurised shell eggs, pasteurised liquid eggs, pasteurised soft yolk eggs and pasteurised hard boiled and peeled eggs in the egg market in Singapore.
N&N obtained HALAL Certificate from Majlis Ugama Islam Singapura for our Group’s egg products.
TPEC was first accredited with ISO22000:2005 for its quality safety management system.
TPEC first obtained the “A” licence to operate a food establishment issued by the AVA.
the President of the Republic of Singapore approved the renewal of the lease.